Savoury |
| Lamb and pine nut fingers with pomegranate dip |
| Corn and coriander fritters with green herb salsa (V) |
| Salmon filo with chopped dill and salted capers |
| Aromatic poached chicken pieces with lemon thyme |
| Spanish omelette with smoked paprika salsa (V) |
| Spanakopita with silverbeet, red onions, dill and feta (V) |
| Spinach, ricotta, dill and nutmeg tart (V) |
| Smoked ham and gruyere cheese tart |
| Mini pies – beef ragu or chicken, thyme and mushroom |
| Arrancini w broccoli, basil and mozzarella (V) |
| Pork, apple and mustard sausage rolls with house made tomato sauce |
| Vegetarian fritter with pumpkin, chickpeas and spiced yoghurt dip (V) |
| Goat's feta and caramelised onion tarts with green olive salsa (V) |
| Akaroa salmon with sumac, currants and ginger, wrapped in puff pastry |
| Angus beef and lime leaf skewers with peanut sauce |
| Lamb kibbeh with mozzarella, pinenuts, yoghurt and tahini sauce |
| Portobello mushrooms with lemon, ricotta and parmesan (V) |
| 1 option $3.50, 2 options $7.00 |
Sweet Treats |
| Mini carrot and walnut cakes |
| Mini apple compote crumble muffins |
| Blackcurrant and boysenberry crumble |
| Date and lemon slice with lemon icing |
| Orange and almond cakes with candied zest (GF) (DF) |
| Chocolate raspberry brownie |
| Mini coconut and banana friands (GF) |
| Raspberry and lemon friands (GF) |
| Lemon curd tarts with Italian meringue |
| Lemon delicious slice |
| Chocolate caramel slice |
| Ginger crunch |
| Sweet muffins |
| 1 option $3.00, 2 options $6.00 |
| Minimum order - 10 people |
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All prices exclude GST and delivery |
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Gluten Free (GF) • Dairy Free (DF) • Vegetarian (V) |